《 Crystal Yam Cake 水晶芋泥奶酪蛋糕 》 Baking Workshop by Overseas Instructor Chua Mei Tze 蔡美思
Workshop Content:
✅ Soft & Dense Honey Cake Making
✅ Fragrant & Smooth Yam Paste Making
✅ Rich & Smooth Cheese Pudding Making
✅ Soft Bouncy “Crystal-like” Surface
✅ Assembly, Decorations, Costing etc.
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♥ This Workshop will be conducted in Mandarin with English translation (Chinese / English recipe).
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Registration Process
- Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
- Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
- Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
- Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
- Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
- Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.
Whatsapp 私讯 Sharon at +65-9688 2777 to sign up/enquire & to avoid missing out on your messages.
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