Pumpkin Floral Dome Cake Workshop by Overseas Instructor Keem Ooi

(Halal Friendly workshop)

Our overseas guest instructor, Keem Ooi (@keempossible_2) with 110K+ followers on Instagram, has captivated many with her gorgeous patterned cake designs.  She is coming back again to teach in Singapore and ArtZ Baking & Culinary will be hosting her hands-on studio workshops in our cosy studio at Lavender.

Learning Points: 

🌸 Preparing the Main Batter and Bake (Pair Work)

🌸 Creating & Piping Deco Patterns (Individual Work)

🌸 Brush Painting Cake to enhance design (Individual Work)

🌸 Cut the sheet cake and craft the Pumpkin Dome (Individual Work)

🌸 Demo Vanilla Cream Cheese Filling

🌸 Assemble the cake sheet with peaches, kiwis and vanilla cream cheese filling (Individual Work)

🌸 Finer Details in creating a realistic Pumpkin Dome Cake (Individual Work)

🌸 Q&A Session

 Level: Beginners and Up

Participants will bring home your own Pumpkin Dome Cake Creation, Recipe, Template, 1 big Glass Mold and 1 free Silicon Baking Sheet.

Nice to have: Please bring along a 9″ square tall Cooler Bag to bring your Cheesecake Creation home.

▶ Mon 13 Jun 2022 (FULL – Waitlist only)

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 ⏰ 12.30 pm – 6 pm / till finish

▶ Private Workshop Option (On Request / Advance Notice): 10 pax (subject to Studio & Instructor’s availability)

Hands-on Workshop Fees: $350 / pax

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Please bring along a square plastic container about 20 cm x 20 cm to support the cake base home.

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Minimum Age: 16 years & Above

Register / Enquire through Sharon HP: 9688 2777 (Whatsapp).

🏠 Studio Venue/ 地点：ArtZ Baking & Culinary

劳明达地铁站出口A (Lavender MRT Exit A) – 走路🚶‍♀️4分钟

**Please read our Terms and Conditions before you proceed to register for the class.

Bio Instructor Keem

Keem Ooi is a talented Artisan Baker & Baking Instructor who has dazzled social media users globally with her beautifully patterned cake designs and desserts.  Her Instagram account @keempossible_2, with 110K+ followers, gained prominence when her intricate hand-drawn cake designs, went viral.

Her online profile exhibits her diverse creations, from vintage floral designs to a recreation of cute characters and animals.  Keem has since been featured in several publications including New Straits Times.

Keem conducts baking workshops to teach her signature and gorgeous roll cakes and non-bake vanilla cheesecakes, besides taking some orders for her patterned cakes.

Registration Process

1. Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
2. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
3. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
4. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
5. Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
6. Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.