Toast Specialization Workshop by Taiwan Bread Instructor Jimmy Yang

吐司专修课程课程 – 台湾🇹🇼杨嘉期 老师

Intro Chef

私房魅力面包天堂

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 Workshop Content:

This specially curated course will teach you:

✅ How to adjust the golden ratio of Jalapeño cheese filling

✅ How to make and handle rich chocolate filling

✅ How to shape the three types of toast

Menu Items:

1. Black Jazz Tangzhong Toast
2. Jalapeño Cheese Sausage Toast
3. Fresh Cream Milk Toast

Bread Introduction:

1. Black Jazz Tangzhong Toast
2. The dough has a rich chocolate aroma and a slightly soft and chewy texture, and a homemade chocolate filling that remains dense and smooth after cooling. Will not be dry or hard
3. Fresh Cream Milk Toast
4. The dough contains a large amount of fresh cream, giving the toast a rich milky flavor. The toast structure is dense and the texture is chewy.
5. Jalapeño Cheese Sausage Toast
6. With an English style toast bread body and a chewy texture, it is paired with a special Jalapeño cheese filling and wrapped with German sausage. This is a creative savory toast that subverts your inherent thinking about toast.

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 负责人 Founder / Head 

私房魅力面包天堂

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 吐司专修课程

这堂精修课程将带给您:

✅学习如何调制墨西哥辣椒乳酪馅黄金比例

✅学习如何制作香浓巧克力馅处理

✅学习如何整形三款吐司手法

品项：

1.黑爵士汤种吐司

2.墨西哥辣椒起司香肠吐司

3.鲜奶油牛奶吐司

馅料示范：

1.墨西哥辣椒乳酪馅

2.香浓巧克力馅

面包简介

1. 黑爵士汤种吐司
2. 面团有浓浓的巧克力香气带一点软Q口感，自制巧克力内馅，冷却后口感依然绵密滑顺不干硬。
3. 鲜奶油牛奶吐司
4. 面团加入大量的鲜奶油，吐司吃起来牛奶香气十足，吐司组织绵密，口感Q弹。
5. 墨西哥辣椒起司香肠吐司
6. 英式吐司面包体，口感Q弹，再搭配特制墨西哥辣椒乳酪馅，包入德国香肠，是一款创意咸吐司，颠覆您对吐司的固有思维。

🗓️  Fri 28 July 2023

⏰ 9.30am – 5.00 pm

Usual Workshop Fees:  SGD 400/pax

Promo Fees: SGD 360/pax 

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Bio 【】

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Current 现职：

Qualifications 经历：

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