Toffee, Berries &amp Ginger Macadamia Crisp Candies Workshop by Taiwan Instructor Lin You Xian

Original price was: $250.00.Current price is: $230.00.

Toffee Crisp QQ Candies Workshop by Taiwan Instructor Lin You Xian

太妃酥糖蹦QQ》课程  – 台湾🇹🇼林侑贤老师

 

🗓️  Sat 19 Nov 2023

⏰  6.30 pm –  9.30 pm

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Usual Workshop Fees: $250 / pax

Promo Fees: SGD 230 / pax

11-11 Special Sales (6-hour Flash Sales Special: Buy 1 Baking Workshop by Taiwan Chefs Carson Jiang or Lin You Xian  Get 1 Free Local Instructor Baking Workshop – limited seats only). 

*Select from Baking Workshop by Local Instructor Option 1 or 2:

1) Floral & Ingot Pineapple Pastry Workshop

2) Perfect 7 Eggless Melts-in-the-mouth Butter Cookies

** Transferable ** Terms & Conditions Applies

 

Toffee Crisp QQ Candies Workshop by Taiwan Instructor Lin You Xian

太妃酥糖蹦QQ》课程  – 台湾🇹🇼林侑贤老师

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#Business Operation Recipes

#Hands-On Workshop & Teaching

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❤️ Workshop Menu Items / Content:

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🍬1. British Toffee Crisp Candies (Hands-on)

Super hot famous store hot-selling goods, fragrant ~ crisp ~ crispy – addictive

🍬2. Berries Macadamia Q Candies (Demo)

Following the French Fruit Gummies workshop that were well received, this time…the result is a wonderful combination of sweet and sour berries and Macadamia Nuts. No need temperature measurement 🙅

🍬3. Ginger Milk Macadamia Q Candy (Demo)

On a cold day, eating ginger can always warm the body. Ginger juice & fragrant milk are integrated into the candy.

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🧇 Workshop Focus:

✅ Learn about the difference between the materials of gloves for making sugar

✅ Choice of saucepots

✅ Introduce different uses of packaging materials

✅ 😎 Explain shelf life of each product and the way to extend the shelf life

# Come to the class to learn all these

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✅  Workshops will be taught in Mandarin with English translation when necessary.  English and Simplified Chinese recipes will be provided.

✅ Small Class Size for Great Learning Experience!

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🗓️  Sat 19 Nov 2023

⏰  6.30 pm –  9.30 pm

.

Usual Workshop Fees: $250 / pax

Promo Fees: SGD 230 / pax

11-11 Special Sales (6-hour Flash Sales Special: Buy 1 Baking Workshop by Taiwan Chefs Carson Jiang or Lin You Xian  Get 1 Free Local Instructor Baking Workshop – limited seats only). 

*Select from Baking Workshop by Local Instructor Option 1 or 2:

1) Floral & Ingot Pineapple Pastry Workshop

2) Perfect 7 Eggless Melts-in-the-mouth Butter Cookies

** Transferable ** Terms & Conditions Applies

.

林侑贤老师!《太妃酥糖蹦QQ课程》

秒杀系糖果大赏来啰!!

#营业配方 #实作课程 #手把手教学

铁粉? 🤪

期盼已久….你们疯狂敲碗的糖果品项来了

做糖不慌张👍免搅拌机系列的糖果专修班

❤️课程品项:

🍬1.英式太妃酥糖 (实作)

超火红名店秒杀人气商品,香~酥~脆三者口感于大成,吃完一口接一口~可是会上瘾的哦!

🍬2.莓果夏威夷Q糖(示范)

继前课程好评的法式水果软糖后,这次…..将带来酸甜莓果与夏威夷火山豆的绝妙组合。 免测温度🙅免用淀粉水勾芡🙅,精准测糖法让你累积经验值之外,从此跟糖果失败说掰掰👋

🍬3.姜汁撞奶夏威夷Q糖 (示范)

冷冷的天,吃姜总能让身体暖呼呼, 如同经典饮品姜汁撞奶的意象,融入糖果里,奶香馥郁,姜汁暖心♥,是一款老少咸宜人人爱的口味哦😋。

⬇️ 课程里关于做糖的⬇️

手套材质差异分析

锅具的选择

天然胶体介绍

包装袋材质的不同用途讲解

各别产品保存期限及延长保存期限的方式

#来上课就知道啰 😎

Chef Bio – 林侑贤 Chef Lin You Xian

Le Cordon Bleu Culinary Institute, France

Chef de Cuisine, R&D, Sugar & Spice Desserts

Executive Chef, Blebaker Desserts

R&D Chef, Provençe Patisserie

Dessert Consultant, Basix pâtisserie, Xiamen, China 

Founder and Chef of Yang Guang Tian Mai Bread Co.

Founder and Chef of GOOD good Live Well

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法国蓝带厨艺学院研修学位

糖村西点研发部主厨

布里王子甜点行政主厨

普罗旺斯西点研发主厨

厦门Basix pâtisserie甜点顾问

旸光田麦面包创办人兼主厨

GOOD good过的好好创办人兼主厨

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Register / Enquire through Sharon HP: 9688 2777 (Whatsapp).

▶ Whatsapp 私讯 Sharon at +65-9688 2777 to register/enquire & to avoid missing out on your messages.

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🏠 Studio Venue: ArtZ Baking & Culinary Studio

bit.ly/ArtZBakingCulinaryGoogleMap

Address: Blk 466 Crawford Lane #02-16 Singapore 190466

(4-min Walk from Lavender MRT Exit A, behind ICA)

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**Please read our Terms and Conditions before you proceed to register for the class.

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Registration Process

  1. Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
  2. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
  3. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
  4. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
  5. Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
  6. Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.

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Check out our other workshops’ listing:

 Studio Classes

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