Showing 97–108 of 422 results

-4%

David Austin Rose &  Poppy Wafer Flowers Workshop by Overseas Instructor Kris Wirata

 Original price was: $500.00.Current price is: $480.00.

Dogs Deco Choux Pastry Workshop by Instructor &amp Book Author Tan Phay Shing

 $195.00
-20%

Double Chocolate &amp Mulberries Sourdough Bread Workshop by Chef Instructor Diana Loo

 Original price was: $350.00.Current price is: $280.00.
-12%

Draft Workshop by Award-Winning Taiwan Culinary Instructor Lisa Zhang

 Original price was: $250.00.Current price is: $220.00.
-28%

Duck Confit &amp French Stocks – French Culinary Workshop (Halal) by Le Cordon Bleu-trained Chef Instructor Andrew Loh

 Original price was: $218.00.Current price is: $158.00.
-12%

Duo Snack Flavours: Tom Yum Corn Flakes &amp Green Curry Corn Flakes Workshop by Instructor Sharon

 Original price was: $168.00.Current price is: $148.00.

Duo Theme Promo: Christmas &amp Valentine’s Cake Pops &amp Brownies (Hands-on Baking Workshop) by Instructor Sharon

 $128.00

Durian Crepe Roll &amp Black Sesame Bread Workshop by Veteran Chef Instructor Patrick

 $188.00

Durian Desserts Galore Workshop 1 (Premium MSW Durian) by Veteran Pastry Chef Instructor

 $220.00

Durian Desserts Galore Workshop 1 (Premium MSW Durian) by Veteran Pastry Chef Instructor

 $220.00

Durian Desserts Galore Workshop 3 (Premium MSW Durian) by Veteran Pastry Chef Instructor

 $220.00

Durian Twin Desserts (Beginner) Workshop (Premium MSW Durian)

 $200.00