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Tau Sar Piah & Heong Peah Workshop by Overseas Instructor Chuah Hock Leng
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188
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Template Workshop by Taiwan Bread Instructor Jimmy Yang
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Teochew Yam Spiral Pastry & Flaky Multi-layered Curry Puffs Workshop by Instructor Teresa
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188
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168
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Thai Classic Desserts Workshop 2 by Taiwan Chef Instructor & Recipe Books Author Sandra Yu
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250
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230
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Thai Classic Desserts Workshop 3 by Taiwan Chef Instructor & Recipe Books Author Sandra Yu
$
250
.00
Original price was: $250.00.
$
220
.00
Current price is: $220.00.
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Thai Cuisine Workshop 1 by Taiwan Chef Instructor & Recipe Books Author Sandra Yu
$
250
.00
Original price was: $250.00.
$
220
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Current price is: $220.00.
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Thai Cuisine Workshop 3 by Taiwan Chef Instructor & Recipe Books Author Sandra Yu
$
260
.00
Original price was: $260.00.
$
230
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Current price is: $230.00.
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Tiramisu & Matcha Red Bean Mousse Workshop by Overseas Instructor Chuah Hock Leng
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198
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178
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Toast Specialization Workshop by Taiwan Bread Instructor Jimmy Yang
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250
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220
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Toffee, Berries & Ginger Macadamia Crisp Candies Workshop by Taiwan Instructor Lin You Xian
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250
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230
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Tom Yum Seafood Braided Lattice Pie Workshop (Tarts Galore Series) by Pastry Chef Instructor
$
138
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Tom Yum Seafood Braided Lattice Pie Workshop (Tarts Galore Series) by Veteran Pastry Chef Instructor
$
138
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