Showing 61–72 of 422 results

Chicken Rendang Pie Workshop by Veteran Pastry Chef Instructor

 $138.00

Chocolate Banana Cake &amp Apple Walnut Bread Workshop by Veteran Chef Instructor Patrick

 $188.00

Chocolate Filled Strawberry Marshmallows Floral Bouquet Workshop by Instructor &amp Book Author Tan Phay Shing

 $158.00

Chocolate Fudge Cake &amp Focaccia Workshop by Veteran Chef Instructor Patrick

 $188.00

Chocolate Pralines-Making Workshop (Halal) by Award-winning Chef Instructor Dexter

 $208.00
-8%

Chocolate Pralines-Making Workshop (Halal) by Award-winning Pastry Chef Instructor

 Original price was: $258.00.Current price is: $238.00.
-16%

Chocolate Rose & Butterfly Ranunculus Sugar Flowers Workshop by Overseas Instructor Anand Kumar

 Original price was: $450.00.Current price is: $380.00.
-13%

Chocolate Rose & Poinsettia Sugar Flowers Workshop by Overseas Instructor Anand Kumar

 Original price was: $400.00.Current price is: $350.00.

Christmas Bear Roll Cake Workshop by Overseas Instructor Keem Ooi

 $280.00

Christmas Beer Fruit Cake with Figs Workshop by Veteran Pastry Chef Instructor

 $138.00

Christmas Creative Wagashi Workshop (Beginner) by Overseas Instructor Jen Ying

 $298.00
-8%

Christmas Mixed Fruits (Luk Chup) Tree Workshop by Instructor Sharon

 Original price was: $250.00.Current price is: $230.00.